Pho is a staple in the Vietnamese diet and is traditionally eaten for breakfast, lunch and dinner.

Do you know what is in our pho? Pho is an intensely complex fusion of flavours, consisting of roasted aromatic spices, beef bones, brisket, onions, ginger, fish sauce and rock sugar, simmered over the stove for 24 hours….and that is just in our stock! Combined with fresh silken rice noodles, the finest rare beef, brisket and our special beef meatballs, our pho makes for a deliciously hearty meal. Why not spice it up even more with our special homemade XO sate sauce….